Pre Theatre Menu

Minestrone Soup, Full of Root Veg, Cannellini Beans and Fresh Herbs with White Bloomer Bread

Garlic Rubbed Bruschetta with Vegan Italian Sausage, Caramelised Onion, Spicy Relish

Spinach and Ricotta Ravioli “Al Forno” in Tomato Sugo with Crumbled Goats Cheese and Herb Pangritata

Smooth Chicken Liver Pate, Toasted Ciabatta, Red Onion Marmalade

Seared King Prawns in N’Duja Sausage & Garlic Butter, with Garlic Bread (£2.00 Supplement)

Linguine Tossed with Chicken Breast, Wilted Spinach and Mushrooms in a Creamy Sauce

Stone Baked Pizza with Roasted Tomato Sauce & Mozzarella
Choose From One of the Following Toppings: Mushroom, Pepperoni, Chicken, Goats Cheese, Caramelised Onions, Parma Ham, or Italian Sausage

Italian Vegetarian Platter: Butternut Squash Lasagne; Gnocchi Dumplings in a Rich Pesto and Parmesan Cream; Truffle Arancini, Lemon Aioli

Oven Roast Salmon Fillet on a Shellfish, Tomato and Fennel Broth
Add Garlic Bread for £1.50

Antipasti’s Fantastic Beef and Italian Sausage Lasagne with Ricotta Cheese
Add Garlic Bread, Fries or Salad for £1.50

45 Day Dry Aged 9oz Sirloin of Scottish Beef with Peppercorn Sauce, Skinny Fries and Sauteed Mushrooms (£5.00 Supplement)

Sticky Toffee Pudding with Vanilla Ice Cream (£1.00 Supplement)

Raspberry Brulee Cheesecake

House Tiramisu

Italian Ice Cream – Vanilla, Chocolate or Strawberry